Zucchini Blueberry Bread

Are you ready for this? No really, are you ready for this.

I got his recipe from my friend Melanie...

Blueberry Zucchini Bread

3 eggs

1 c. oil

2 c. sugar

2 c. zucchini (grated)

3 tsp. vanilla

Beat egg until foamy. Add oil, sugar, vanilla, and zucchini.

Then add:

3 c. flour

1 tsp. salt

1 tsp. soda

1 tsp. baking powder

3 tsp. cinnamon

dash nutmeg

Sift together and add to egg mixture.

Add:

1 c. blueberries

1/2 c. nuts (optional)

Bake in greased and floured bread pans at 325 degrees for 50 minutes to an hour until a knife inserted in the center comes out clean. Makes two loaves.